Crazy Corn with Taqueritos Chile Toreado

20 MIN

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  • 2 corn kernels
  • 1 bag of Taqueritos Chile Toreado
  • 1 cup mayonnaise
  • 2 lemons in quarters


  • Let’s break each of the corn and then place them in a pot with hot water.
  • When they are ready, remove them and remove the excess water. It passes them through the mayonnaise completely covering it.
  • The Taqueritos place them in a food processor and crush them. Once crushed, cover the corn and serve them little lemon.


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